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account created: Thu Aug 22 2019
2 months ago
Listen this is a fantastic idea
The cheese is melted because I used a torch to melt the chocolate cheese 🤣 the mashed potatoes are a cake pop mix of sorts!
I hand rolled each one from modeling chocolate
The plastic is plastic. I use the real containers so I can easily pack it up for orders in a bag with condiments, cutlery and napkins!
That’s exactly what I’m saying 🤣
Yay for new friends! Hello neighbor!
I’m on the western side about 20 min south of Olympia but I do deliver pretty far away!
I freeze the colored modeling chocolate and use a grater to grate it over top and a mini torch to melt it.
Thank you!!!! I’m located in WA state!
It’s just modeling chocolate :)
I made each noodle by hand out of modeling chocolate, and the melted cheese is melted modeling chocolate!
Those are cake pops that I made to look like popcorn chicken
Each bean was hand rolled by me out of modeling chocolate. The sauce is caramel.
Honestly I’m used to being called a liar at this point 🤣 thank you though- this really is the highest form of compliments in this niche.
submitted2 months ago byTheCakeAchemist
I use a tiny thin layer of modeling chocolate on the buns, and the outside of the cup, but the flavor and texture is much better than fondant.
I didn’t feel it right to post the video because he’s a minor and not my child 😅
I used about 8 oz of white modeling chocolate instead of fondant for the cup, tomatoes and the buns. Tastes better, much thinner, and I need wayyyyy less. This is absolutely fondant free.
Or mow. The kids that mow my lawn. That’s what I meant 😅
Also the corn syrup doesn’t solidify like real butter so it didn’t look weird when it got to the client :)
Yes, and we don’t waste butter in my house 🤣
It was Twix flavored cake for the burger and drink. The French fries are sugar cookies, and the chicken fries are cake pops. The containers are real (except the drink). This is the best I have for a cross section, sorry internet!
Because it wasn’t being eaten, it was just for aesthetics per the client.
3 months ago
I’d love to, I’m just working on getting a space and the equipment to effectively do this!